Ken Hom 's books have sold over a million copies worldwide, and he has been cooking on television for over 30 years. This Chinese cookbook features authentic, delicious dishes presented clearly, alongside beautiful photography. A fantastic addition to any culinary library, and part of the collectable Hamlyn Classic Recipes series. Publisher: Octopus Publishing Group Author(s): Ken Hom Number of pages: 160 Collection: Classic Publication date: 2025 Dimensions: 182 x 140 x 18 Cover type: Hardback