Diabetic Recipes for One and Two offers a collection of easy, tempting recipes in smaller portions. Based on the latest research it gives nutritional guidelines, a menu planner, advice on how to shop and plan your meals, over 100 recipes consisting of meals with a high intake of vegetables, pulses, fruit and whole grains. Publisher: Grub Street Publishing Author(s): Michelle Berriedale-Johnson Number of pages: 192 Publication date: 2023 Dimensions: 170 x 240 x 16 Cover type: Paperback / softback