A menu of weird and wonderful delicacies from British culinary history - from the gruesome history behind everyday staples to food that has fallen from culinary grace. Publisher: Pen & Sword Books Ltd Author(s): Seren Charrington-Hollins Illustration(s): 50 black and white illustrations Number of pages: 216 Publication date: 2022 Dimensions: 164 x 240 x 27 Cover type: Hardback