A comprehensive reference text on kiwifruit; their history, plant material, culture, vine physiology, pest and disease control, and fruit utilisation. With a focus on recent threats and opportunities, e.g. climate change, the disease Pseudomonas syringae pv. actninidiae, new genetics, new growing areas and technology advances. Publisher: CABI Publishing Number of pages: 456 Collection: Botany, Production and Uses Publication date: 2023 Dimensions: 181 x 253 x 28 Cover type: Hardback Editor(s): Dr A. Ross (The New Zealand Institute for Plant and Food Research Ltd., New Zealand) Ferguson