A selection of 50 rum recipes, from classic Caribbean Breeze, Continental and Bolero to new mixes such as Havana Bandana, Monkey Wrench and Hustler. A brief history of rum and the different types, cocktail equipment and the glasses to use. Publisher: Anness Publishing Author(s): Stuart Walton Illustration(s): 100 colour photographs Number of pages: 64 Publication date: 2018 Dimensions: 166 x 168 x 20 Cover type: Hardback